Curd cheese with chives

Whether as a spread or dip, the curd cheese with chives tastes good to everyone. A healthy and easy recipe to cook at home.

Curd cheese with chives

Ingredients for 4 servings

1Federation chives
250G Potting
2Tbsp yogurt
2Tbsp Lemon juice
2Tbsp olive oil
1prize salt and pepper

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Spread recipes


15 minutes. Total time

15 min. Preparation time

Level of difficulty


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  • Healthy recipes
  • Austrian recipes
  • Sauces recipes
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  1. For the curd cheese with chives, first wash the chives, drain them and cut into small rolls.
  2. Now stir the chives in a bowl with the curd cheese, oil, lemon juice, yogurt, salt and pepper to a cream.

Tips on the recipe

You can use frozen chives for this recipe.